10 Famous foods to try in Asian countries

The 10 Best Soups from Around the World in Northern Virginia

Updated April 8, 2022. Liquid diet? Not exactly, but in the cold months, we do find ourselves craving more and more brothy bites. And we’re not alone. Soup cultures are rich across the globe, no matter the climate. So why not do some gustatory exploring this winter, courtesy of a hot bowl of pleasure? Café …

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The American canned meat that’s undeniably Asian: four recipes with Spam | Australian food and drink

There are few food items across the world as divisive as Spam, the small can of processed pork that inspires either love or revulsion. I’m part of the Asian diaspora and for me, this very American product tastes like home. The story of Spam in Asian communities is a shared story of resourcefulness and resilience. …

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10 Dishes From South Asia That You Must Try at Least Once

Also Read – 10 Refreshing Summer Beverages You Must Have to Beat The Heat, Shahnaz Husain Shares Tips No journey to South Asia can be complete without trying some of the most scrumptious dishes that this region offers. Every country in the region boasts of its own delectable cuisine that has the power to bring …

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10 best food destinations, according to your votes

Editor’s Note — This story complements the Culinary Journeys TV series, airing monthly on CNN International. See more of the show here: www.cnn.com/journeys. Share photos of your own Culinary Journeys on Instagram with the hashtag #CNNFood for a chance to be featured on CNN. (CNN) — For traveling foodies, local cuisine is as important as …

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Why There’s No Cheese in Chinese Food and Other East Asian Cuisine

Cole Saladino/Thrillist We hate to break this to you, reader, but cheese wontons — though incredibly tasty — are about as far removed from traditional Chinese cuisine as strawberry Pop-Tarts dipped in Mountain Dew. Despite cheese’s presence in nearly every cuisine in the world, East Asian food in general rarely includes cheese. It’s something you …

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10 foods you should try in Myanmar

(CNN) — With Myanmar opening to the outside world, visitors are discovering a cuisine that’s been largely hidden from sight for the past 50 years. With an emphasis on rich, predominately savory/salty flavors, influences from South and Southeast Asia and a repertoire of ingredients not found in any other cuisine, there’s much to discover. As …

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Asian-American Cuisine’s Rise, and Triumph

But the question remains: Does calling this kind of cooking Asian-American cuisine deepen and contextualize our understanding of it, or is it just a label, like speaking of Asian-American art or fiction — a way of simplifying a complex story and making it a marketable cliche? The danger is fetishizing Asian features, a tendency that …

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