local cuisine

Why Is There No Cheese in Chinese Food and Other East Asian Cuisine?

Why Is There No Cheese in Chinese Food and Other East Asian Cuisine?

Cole Saladino / Thriller We hate to tell you this, reader, but cheese wontons—while incredibly delicious—are as far from traditional Chinese cuisine as strawberry Pop-Tarts dipped in Mountain Dew. Although cheese is found in almost every cuisine in the world, East Asian dishes in general rarely contain cheese. That’s something you wouldn’t really think about …

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ATC South St.’s trendy tacos embody Mexican and Asian flair |  FOOD & BEVERAGE

ATC South St.’s trendy tacos embody Mexican and Asian flair | FOOD & BEVERAGE

Tacos at ATC South St. range from traditional to Asian-infused tacos, such as these Japanese tuna tacos with sesame-dried ahi tuna, pickled carrots and seaweed salad, sticky rice, and kimchi. Lisa Nichols In September 2020, @the Corner’s executive chef Carlos Perez hosted a Mexican-Japanese, taco and sushi pop-up at the Litchfield gastropub with dishes like …

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Taco Bell’s New Taco Lover’s Pass Is Really Something Else

Taco Bell’s New Taco Lover’s Pass Is Really Something Else

Photograph: taco bell In the great tradition of many subscription-based foodservices before it, Taco Bell has announced a new way for customers to experience “más más:” by purchasing a pass that’s good for one taco a day for 30 days. aptly dubbed Taco Lover’s PassThe program’s $10 enrollment gives you access to a secret menu …

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There Are Foods Under  In Edmonton And You Must Try It All

There Are Foods Under $10 In Edmonton And You Must Try It All

If your bank account has been looking a little empty lately, you’re not the only one. But just because it’s tight doesn’t mean you have to compromise on incredible food. There is food in Edmonton for under $10 and you have to try them all. Edmonton’s food scene is pretty underrated if you ask us. …

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Wu Xing by Clark Marriott brings the best of Chinese cuisine to diners

Wu Xing by Clark Marriott brings the best of Chinese cuisine to diners

Clark Marriot Hotel opened the imperial Wu Xing Restaurant on January 7 with a colorful dragon and lion dance that heralded the grand opening, following the auspicious Chinese geography called feng shui. Clark Marriott General Manager Goeran Soelter, Wu Xing Restaurant Manager Shie Techico, and Chef de Cuisine Raymond Yeung. CONTRIBUTED PHOTOS Bringing authentic Peking …

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10 Things You (Probably) Didn’t Know About Food

10 Things You (Probably) Didn’t Know About Food

Famous early 19th-century French food writer Jean Anthelme Brillat-Savarin once said, “Tell me what you eat and I’ll tell you what it is.” Matt Siegel takes these words to heart in his delightful and extraordinary debut, The Secret History of Food“What we eat defines us not just physically, but psychologically, socially, symbolically and spiritually,” he …

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