Meet The Maestro Of Italian Cuisine: Eats & Treats by Tania Rebello | THE DAILY TRIBUNE

A passionate leader and culinary genius with more than 20 years of experience in multi Michelin-starred restaurants and luxury hotels across the world, Heros De Agostinis- Executive Sous Chef at the Ritz-Carlton, Bahrain oversees all aspects of the culinary operations at the hotel . This jovial chef who is an ardent ambassador of Italian cuisine …

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