Fruit checks boxes for sweet and healthy, so why is consumption so stubbornly low?

According to the Produce for Better Health Foundation’s 2020 State of the Plate report, which is published every five years, the average US adults eats just 1.6 cups of the recommended 2 to 4 cups of vegetables a day and less than 1 cup of the recommended 1.5 to 2.5 cups of fruit a day. …

Fruit checks boxes for sweet and healthy, so why is consumption so stubbornly low? Read More »